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CakeS

 

3 Chocolate Mousse Cake- layers of white, milk, and dark chocolate mousse with a thin layer of gluten-free vanilla cake

 - 6-8 servings $48.00, 8-10 servings $58.00

 

Fraisier- gluten-free vanilla cake with fresh strawberries and vanilla mousseline (1/2 buttercream and 1/2 pastry cream) 

- 6-8 servings $45.00, 8-10 servings $55.00

 

Sacher- chocolate cake, chocolate ganache, and a thin layer of raspberry jam 

- 6-8 servings $60.00, 8-10 servings $78.00

 

Buttercream- vanilla cake with chocolate buttercream, vanilla buttercream and raspberry jam, coconut buttercream, or mocha buttercream

- 6-8 servings $42.00*, 8-10 servings $52.00*

*price based on standard case cakes, price subject to increase with added decoration/fresh fruit/fillings/flavor modification*

 

Quarter Sheet, Half Sheet, and Full Sheet - available by request, please call for pricing and ordering 

 

 

 

 

 

 

 

 

 

Pastries

 

Croissants- plain, chocolate, almond, almond/chocolate, chocolate/raspberry - $4.49

 

Croissant doughnut- cinnamon sugar or glazed - $3.75

 

Croissant doughnut holes- cinnamon sugar only; 6 for $3.00 or $6.00/dozen

 

Brioche- plain, raisin, or chocolate chip $4.49

 

Turnovers- blueberry, cherry, lemon, apple $4.49

 

Cheese danish- cream cheese filling, cream cheese with raspberry, or cream cheese with mango $4.49

 

Pan au raisin- croissant dough with raisins and a thin layer of vanilla flan $4.49

 

 

 Pistachio danish- croissant dough with pistachio paste and chocolate chips $4.49

 

 

 

Plié- croissant dough, chocolate chips, and vanilla flan $4.49

 

 

 

Palmier- croissant dough with a sugar coating $4.49

 

 

 

Scones - (Blueberry, Chocolate Chip, Cinnamon Chip, Cranberry Walnut, Mango Coconut) $4.00

 

 

 

Pineapple Upside-Down Scone $4.49 

 

 

 

Beignet- French doughnut filled with vanilla, chocolate, raspberry, or mango filling *available Fri-Sun only* $4.49/each

 

 

 

Coffee Cake- sour cream coffee cake with cinnamon sugar streusel; sold by the slice ($4.49/ea) or by the bundt ($24.00 for bundt) 

 

 

 

Croissant Cinnamon Rolls- croissant dough with cinnamon sugar and vanilla glaze; sold individually ($3.50/each) or by the pan ($22.00 for 8 rolls)

 

 

 

 

 

 

 

 

 

 

 

Breads

 

 

 

 Baguette Varieties

 

 

Plain Baguette - $4.25

 

 

 

Multigrain Baguette- $5.50

 

 

 

Sesame Baguette- $5.50

 

 

 

Cranberry Walnut Baguette- $5.50

 

 

 

Black and Green Olive Baguette- $5.50

 

 

 

Pretzel Baguette- $5.50

 

 

 

Parmesan and Thyme Baguette- $5.50

 

 

 

Everything Baguette - $5.50

 

 

 

Garlic Baguette *Fri-Sun only* - $8.00

 

 

 

 Boules/Loaves

 

 

Plain Boule - $7.50

 

 

 

Multigrain Boule - $7.50

 

 

 

Challah- $7.50 *Fridays only*

 

 

 

Brioche Loaf- plain or raisin, $7.50 *Sat-Sun only*

 

 

 

Gluten-free (fresh baked, then frozen)- $7.50 (plain or cinnamon)

 

 

 

 

 

 

 

 

 

Quiches

 

$7.00/each for individual / $43 for full-size 8-10 serving

 

 

Parmesan

Ham and Bacon

Spinach and Goat Cheese

 

Artichoke

Mushroom

 

 

Broccoli

 

 

Smoked Chicken and Parsley

 

 

Bacon and Onion*

 

* Bacon and Onion not offered in large size* 

 

 

 

 

 

 

 

 

 

Desserts

$7.00/each *some specialty desserts may vary in price*

 

Carrot Cake - fall spice cake filled with carrots, pineapple, walnuts, mixed spices, topped with orange cream cheese icing

Eclair- paté choux pastry filled with pastry cream and topped with chocolate ganache or vanilla icing (traditional vanilla pastry cream with chocolate icing, vanilla/vanilla, chocolate/chocolate) 

 

Flourless Chocolate Cake - rich and dense all-chocolate fudge cake topped with homemade whipped cream

 

 Fraisier- individual gluten-free vanilla bisquit cake with fresh strawberries and vanilla mousseline (1/2 buttercream and 1/2 pastry cream), topped with strawberry *GF*

 

Fruit Tart - sugar cookie crust filled with decadent vanilla pastry cream and topped with seasonal fruit 

Hazelnut Gâteau - praline base topped with a chocolate-dipped French meringue, surrounded by hazelnut mousse and covered with a chocolate and rice crispy shell, topped with whipped cream 

 

Key Lime Pie - graham cracker crust filled with sweet and tangy lime curd topped with whipped cream and lime zest 

 

Lemon Meringue - sugar cookie crust filled with luscious lemon curd, topped with torched meringue 

 

Napoleon- sheets of puff pastry (mille feuille) layered with vanilla pastry cream topped with white & chocolate icing 

Tiramisu - layers of coffee and Kahlúa-soaked lady fingers with a creamy vanilla filling, topped with sweet cream and cocoa powder 

  

Triple Chocolate Mousse - chocolate bisquit cake with a layer of white chocolate mousse, a layer of milk chocolate mousse, a layer of dark chocolate mousse, and covered with milk chocolate ganache *GF*

 

Raspberry Bomb - chocolate bisquit cake topped with raspberry mousse with mini chocolate chips and a raspberry ganache *GF*

Passion Fruit Bomb - orange cake topped with vanilla bean mousse covered with passion fruit ganache, topped with candied orange/orange peel *GF*

 

Sacher Slice  - chocolate cake with two layers of chocolate ganache, one layer of raspberry jam topped with rich chocolate ganache 

 

Salted Caramel Toffee Mousse - chocolate bisquit cake with milk chocolate toffee mousse covered with salted caramel ganache and chocolate pop rock crispies 

 

 

Oreo Mousse- chocolate cake with Oreo mousse and Oreo topping

 

 

Macarons: $2.20 each, 6 for $12.00, or 12 for $22.00

Small round cookie made with almond flour, meringue, sugar, and food coloring, filled with flavored jams/buttercream 

 

LEMON, VANILLA, BLUEBERRY, PISTACHIO, APRICOT, CARAMEL, RASPBERRY, STRAWBERRY, TIRAMISU, COFFEE, OREO, KEY LIME, PASSIONFRUIT, CHOCOLATE, AND VANILLA COCONUT *flavors and availability vary* 

 

 

 

 

Mini CookieS

$30.00/lb

 

 

Shortbread cookies with apricot jam, raspberry jam or chocolate chips

 

Almond cookies dipped in chocolate

 

Almond cookies with Nutella dipped in chocolate

 

Almond cookies with raspberry jam dipped in chocolate

 

Florentines- caramel almond crisps dipped in chocolate

 

 

 

 

Full size cookies

Chocolate Chunk, Red Velvet, Oatmeal Raisin $3.50/ea

 

Teddy Bear Cookies- shortbread cookie, $3.50/ea

 

Linzer Cookies- almond sandwich cookie with raspberry jam and powdered sugar, $3.85/ea

 

Macaroons- baked coconut mounds- plain or dipped in chocolate, $3.70/ea

  

 

 

 

 

BREAKFAST AND LUNCH SANDWICHES

 

BREAKFAST 

Bacon, Fried Egg, and Cheese on a Croissant - $10

 

Sausage, Fried Egg, and Cheese on a Croissant - $10 

 

Pouche de Poulet Chicken Pocket (Smoked Chicken, Parmesan Cheese, Caramelized Onions, and Sumac in a Napoleon Dough Pocket) - $10

 

Breakfast Scramble (Scrambled Egg, Bacon, and Parmesan Cheese in Croissant Dough) - $10

 

 

LUNCH

Tuna Salad on a Croissant - $10

French Ham and Gruyère on a Buttered Demi Baguette or Croissant- $10 

Seasoned Chicken Cutlet, Mayonnaise, Lettuce, Bacon, Gruyere Cheese on a Brioche Bun- $10

 

 

 

 

WINE BY THE GLASS - $12